Wheafree Multigrain Flat Spaghetti

About this item

• HIGH QUALITY GLUTEN FREE INGREDIENTS: Made from a unique blend of grains, each serving of our Multigrain Flat Spaghetti is packed with wholesome goodness, providing an array of benefits for your well-being. The combination of rice, maize, quinoa, sorghum, black split gram and chickpeas brings a harmonious blend of flavors, textures and nutrients to your plate.
• SOURCE OF ESSENTIAL NUTRIENTS: Contains essential vitamins and minerals such as iron, magnesium and zinc. Also contains plant based protein from quinoa & chickpeas and dietary fiber for a healthy digestive system.
• HEALTHY & TASTY: Choose our Multigrain Flat Spaghetti (Fettuccine) to indulge in a gluten-free pasta experience that embraces quality, health and flavor. Elevate your culinary creations with this exceptional blend of grains and savor the remarkable benefits it brings to your table.
• CHILLI GARLIC SEASONING: It comes with Chilli Garlic Seasoning that is ready to use. Just boil the spaghetti, add the seasoning to it and you have a tasty & healthy meal.
• SHELF LIFE & STORAGE CONDITIONS: Best before 6 months from the date of manufacturing. Store in a cool, dry & hygienic place to protect from insects, pests and strong odours.